From Woods to Farm Pasture
By evelynsaenz
The Woods became Pasture
Methods of Clearing the Old Growth Forest
A couple of summers ago I spent some time with my forester in the woods learning more about my my trees and how my farm has changed over the years. He told me that men, such as my Great Grandfather, Garner Rix, used to girdle the trees of the Old Growth Forest rather than cut them all down in order to clear large tracks of land for fields.
The men of the family would use axes to cut through the bark near the bottom of the tree. They made a cut all the way around the tree cutting enough to prevent the sap from going up to the top of the tree. Cutting off the water supply to the tree would, of course, kill the tree.
The space between trees in an old growth forest is much farther apart than trees grow today. A stand of old growth mature trees doesn't allow much sunlight in for sapplings so you find a very open understory. Once the leaves fell off the dead trees there was plenty of sunshine filtering through the branches that pioneers, such as Garner Rix, were able to grow crops such as corn, beans and squash.
Planting corn near the base of the tree helped to pop the roots of the dead tree out of the ground. It takes about 2 years for the trees to die. In the meantime, tree branches begin to fall. There would have been way too many branches for Garner and his family to use for firewood so they burned those branches for coal. The coal could be traded with the local blacksmith for his services.
After a couple of years of growing corn, pigs would be allowed to roam the area. Some pioneers used poles or iron bars to poke holes under the stumps. The pigs would root under the stumps to get to the corn digging up the stumps in the process.
In this way the forest was turned into gardens, hayfields, and pastures. Rocks were removed from the fields and placed along the boundries. These stone walls are still considered the legal property lines.
When I walked the stonewall property lines with my forester, I began to see my land in a different light. It was no longer just woods and fields. I could see Garner Rix girding the trees, chopping down trees, letting the pigs into the area and eventually open meadows with Marino sheep grazing on a summer day.
Much of that pasture has grown up again. That is what happens to a Vermont farm that no longer has animals to crop down the seedlings. The farm tractor that hays the fields can't get as close to the stonewall as a sheep. The trees begin to grow back and the meadow shrinks.
Loggers are now thinning the trees in the woods. I walked the land again today with my forester. It looks open and flatter than it had seemed when trees and leaves hid its contours. My forrester assures me that the woods will grow back. It will follow a progression of thick underbrush, to White Pine and eventually hardwoods. Because of the cutting, there will be a return of wildlife. Songbirds will return in abundance. Deer, foxes, and many other wild animals will return.
This will be a wonderful time for birders, nature enthusiasts and hikers to come stay at my bed and breakfast. Make your reservations and come explore the forest, clearings and meadows first cleared by Garner Rix.
Research in Land Clearing Methods from th mid 18th Century
- Articles > Agriculture
Clearing was as much a pragmatic necessity as a cultural ritual, in which settlers established their rightful claim to the land by opening it up to cultivation. [Lesson Clearing the Land] - Vermont Stone Walls
Stone walls surround our farm in Vermont. When walking through the woods one day I started to wonder, who built those walls? When Garner Rix returned from Montreal after the Revolutionary War the Town of Royalton gave him the land that we now own. Ga - Land Clearing in the frontier--Southern and New England Methods--also ashes - Homesteading Today
This excerpt deals with land clearing and touches upon the sale of wood ashes.
Comments
Excellent and informative. I love history and what we can learn from it today. Thank you!
Thank you both so much. I am glad you enjoyed learning a bit about the history of my B&B.
Evelyn, your bed and breakfast sounds like a great place to stay. It's beautiful. Thanks for sharing some of the history of your land.
Another fellow B&B owner. Have you written anything about yours? Is this a pic of your house? Looks gorgeous. I've been running Les Trois Chenes guest house in S W France for three years now. Hard work but we have the most wonderful guests. Right, three rooms to prepare ........ bye
Reservations for Evelyn's Bed and Breakfast
- Vermont Bed and Breakfast in South Royalton
Real bed for $75. Come stay in our Historic 1840's Vermont Farmhouse surrounded by pastures and hundreds of acres of woods, trails and even a waterfall. The hous...


naturegirl7 15 months ago
Evelyn,
I love this mix of family (and American) history with agricultural processes and the story of forests and fields. The picture of the child with the sheep is priceless. Well done.